BlendStorm Recipes

BEFORE YOU BEGIN: HOW TO PREPARE A DESSERT WITH BLENDSTORM

1. Battery level:
BlendStorm works at all battery levels, but power increases when the battery is more charged.
• 33% → Light to medium blending (soft fruits & liquids)
• 66% → Powerful blending for most smoothies, including some frozen fruits
• 99% → Maximum power for thick mixtures, frozen fruit or ice cubes

2. Alignment of points:

The blender only starts when the two points on the cup and the motor base are perfectly aligned.
If the points are not aligned, the device will not function for safety reasons.

Chocolate mousse

Mood: Rich • airy • silky • luxurious

Ingrédients

  • 120g of dark chocolate, melted and slightly cooled
  • 120 ml of cold cream
  • 1 egg
  • 1 tsp of sugar (optional)
For : 2 small portions
Time : 8 minutes
Chocolate mousse

Instructions

  • Melt the chocolate gently and let it cool slightly (it should not be hot).
  • Load the BlendStorm to 66–99% and perfectly align the two alignment points.
  • Add the ingredients in this order: cream → melted chocolate → egg → sugar.
  • Close the lid and blend for 1 full cycle (40 sec) vertically until you obtain a smooth and shiny finish.
  • Pour into glasses and refrigerate for 2 to 3 hours to allow to set naturally.

Benefits

  • Perfect emulsion: the blender ensures a uniform and airy texture impossible to achieve by simple manual whisking.
  • Silky texture: a rich yet light mouthfeel thanks to the complete integration of fats and egg.
  • Quick preparation: a mousse base ready in just 8 minutes before setting in the refrigerator.

Nutritional values

  • Calories: 260 kcal

  • Fat content: 20g

  • Carbohydrates: 18g

  • Protein: 6g

✨ The Essence of the Moment

Incorporating a sweet and balanced touch into your daily routine can improve your mood, promote relaxation, and support your overall well-being. Finishing a meal on a sweet note helps stabilize feelings of fullness and allows you to maintain performance for longer by avoiding frustration.