BlendStorm Recipes

BEFORE YOU BEGIN: HOW TO PREPARE A DESSERT WITH BLENDSTORM

1. Battery level:
BlendStorm works at all battery levels, but power increases when the battery is more charged.
33% → Light to medium blending (soft fruits & liquids)
66% → Powerful blending for most smoothies, including some frozen fruits
99% → Maximum power for thick mixtures, frozen fruit or ice cubes

2. Alignement des points :

Le blender démarre uniquement lorsque les deux points situés sur le gobelet et la base moteur sont parfaitement alignés.
Si les points ne sont pas alignés, l’appareil ne fonctionne pas pour des raisons de sécurité.

Crème de Semoule Amande et Orange

Mood: Mediterranean Sweet Fragrant Comforting

Ingrédients

  • 300 ml of whole milk
  • 2 tablespoons of fine semolina
  • 1 tablespoon of almond flour
  • 1 1/2 tablespoons of sugar
  • The zest of half an orange
For : 2 small portions
Time : 10 minutes (+ cooking/resting time)
Crème de Semoule Amande et Orange

Instructions

  • Charge the BlendStorm to 66% for optimal grain dispersion
  • Check the alignment of the dots and add: milk → semolina → almond → sugar → zest.
  • Mix 1 complete cycle (40 sec) vertically to fully incorporate the almond powder.
  • Pour into a saucepan and cook over low heat, stirring until thickened.
  • Pour into bowls, let cool and refrigerate for 1 hour before serving.

Bienfaits

  • Homogeneous dispersion: prevents clumps of semolina or almond powder before heating.
  • Subtle notes: the blending releases the essential oils from the orange peel for a deeper taste.
  • Velvety finish: transforms dry ingredients into a smooth, lump-free cream base.
  • Calories: 240 kcal

  • Matières grasses : 8g

  • Carbohydrates: 34g

  • Protein: 7g

✨ The Essence of the Moment

Incorporating a sweet and balanced touch into your daily routine can improve your mood, promote relaxation, and support your overall well-being. Finishing a meal on a sweet note helps stabilize feelings of fullness and allows you to maintain performance for longer by avoiding frustration.